- GST No. 24AACCC6413G1Z3
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Maida Flour
| Business Type | Manufacturer, Exporter, Supplier |
| Use | Cooking |
| Cultivation Type | Common |
| Shelf Life | 3months |
| Click to view more | |
Preferred Buyer From
| Location | Anywhere in India |
Product Details
Feature
No Genetic Engineering, No Preservatives, Organic, Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, Non Harmful
Packaging Type
Gunny Bag, Jute Bag, Plastic Bag, PP Bag
Packaging size
10-20kg, 20-25kg, 25-50kg, 5-10kg, 50-100kg
Maida flour is refined and finely milled wheat flour. In the mills, Maida flour is obtained by grinding it on the rollers and by filtering it through a fine mesh. In India, it is used to make a variety of food items like puri, chapatti, paratha, etc. as well as for making pastries, cakes and many different types of bakery items like bread, toast, biscuits, etc. In United State, pastry flour is used in place of Maida flour.
Why Our Maida Flour?
- Obtained after processing quality wheat
- Finely milled in disinfected conditions
- Smooth and flawless mesh
- Available in bulk packing of 50kg HDPE BAG
- Long shelf life
Demanded By
- Bakeries
- Homes
- Restaurants
- Hotels
- Caterers
