Barley Flour

Specifications

Cultivation Type	Common
Shelf Life	2yrs
Packaging Type	Gunny Bag, Jute Bag, Plastic Bag, PP Bag
Features	Gluten Free, Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, Non Harmful, Organic
Packaging size	10-20kg, 20-25kg, 25-50kg, 5-10kg, 50-100kg
Broken Ratio	1-3%, 3-5%, 7-10%

Barley flour is a fine powder that is made by grinding whole barley grain. Along with many other flours, it can be used to replace part of the wheat flour in a recipe for a different flavor and texture. Barley flour can also be used in other cooking applications, such as acting as a thickener in soups and sauces.

Why Our Barley Flour?